The learning continues despite the pandemic. The Philippine Center for Culinary Arts has partnered with online cooking school Rouxbe to continue making its lessons accessible to students. Credits to ANC24/7
While the Coronavirus pandemic has triggered seismic changes in the food and beverage industry around the world, culinary schools are learning to adapt and find new ways to deliver relevant and quality education in spite of the limitations of life under quarantine. CCA Manila is one of the first to pioneer a groundbreaking partnership with Rouxbe, the world’s leading online
Aside from restaurants that were forced to close down, culinary schools—like all other educational institutions—have also been greatly affected by the pandemic. One of those who have adjusted with grace is the Center for Culinary Arts Manila (CCA Manila). CCA is already an icon in culinary education. True to its reputation of being a pioneer,
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Restaurant Menu Consultant & National Culinary Team Philippines
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